If, like me, you've gained a few pounds during lockdown, either through emotional eating or just plain eating out of boredom, then now...

It's been a really exciting time at Julia's Cake & Eat it! Not usually being one to enter many big competitions in the past, I

So you have just got engaged. Congratulations!! The following few months will be a very exciting time for you, not to mention busy,...

Hello cake lovers! I'm just a little bit overwhelmed and excited this week because I'VE WON A CAKE COMPETITION!! You probably don't know...

Following on from this post about the correct storage of your decorated cake, It is equally important to know how best to travel with...

The other day I was chatting with my husband and happened to mention how much I love my customers (because you lot are awesome!) and he...

I'm really excited to announce that I have just added three new flavours to my range of eggless cakes and cupcakes. These are rose &...

OR "If you want to be original, be ready to be copied" - Coco Chanel I saw this quote by Coco Channel on Pinterest recently and it...

In case it escaped your attention, there was a bit of a spectacle in Windsor this weekend when the town played host to our very own...

You might think it rather strange for someone who makes cakes every week to be writing this article but this subject is quite close to my...

Is this your reaction when you receive a quote for a high end custom made cake? If so, then you are not alone, judging by the number of...

With the current trend in decorating cakes with fresh flowers, particulatly naked and semi-naked wedding cakes, I am seeing a lot of...

What is the difference between fondant (also known as sugarpaste), buttercream and chocolate ganache? If you don’t know the difference...

The most common question I get asked is "How much does a cake cost?" To a cake decorator that is similar to asking "how long is a piece...

Hello and welcome to my new website. You will be able to find photos of some of my cakes here and also contact me with enquiries should...